Solarpunk Farming

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Farm all the things!

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founded 2 years ago
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More pix first. Then explanation.

So this is going on the fifth year I'll be farming Vanilla. My operation is microscopic but it's a work in progress. I've got maybe 300 vines all in. I got some Vanilla off this planting 2 years ago, and this was the first vines I planted. Which is some what typical for Vanilla. Usually 3-5 years before they really become productive.

I fertilized these back in May/ April. It's a tiny yield but next year I expect to have maybe 5-20x this amount, which means if I can sell some of it, I'll finally be able to cover some of my costs.

Right now I have about five varieties. All from either trade or from hiking to old plantations and looking for feral populations. This one is a variety of Tahitiensis and I made a vanilla bean whip cream a few months ago with it. It's a very distinctly 'bourbon' flavor. Like i ground it up in a mortar and pessle and it straight up smelled like whiskey.

So not close to enough to sell (again) this year. But next year and the following years, maybe this hobby will finally start paying itself off.

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A data driven assessment of the role of verticle farming in feeding the world.

“The economics of producing leafy greens and lettuce in vertical farms can work, if electricity prices are low”

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submitted 2 weeks ago by solo to c/farming
 
 

Researchers have increasingly recognized how essential fungi are to sequestering carbon in the soil and some have come to appreciate the outsized role they play in supporting crop health, mitigating climate change, and even sheltering crops from disease. As fungi's vast benefits come to light, more farmers are tapping into this vital network, learning how to work with beneficial fungi to encourage its growth in the soil, swapping tilling for microscopes.

Mycorrhizal fungi, which encompass thousands of species, can form large, underground networks, connected by branching filaments called hyphae, threading through the soil in every direction. One type of this fungi, known as arbuscular mycorrhizal, attaches directly to the cell membranes of a plant's root, facilitating a smooth delivery. Other microbes in the soil, like protozoa and nematodes, participate in this cycling, too, digesting fungi and bacteria to release their nutrients in a more available form to plants.

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submitted 2 weeks ago by Nyssa to c/farming
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TLDR Biological soil amendments can be quite elusive in terms of results. Be wary and investigate the actual need the product is fulfilling and whether or not it's claimed mechanism is reasonable and effective.

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submitted 1 month ago* (last edited 1 month ago) by Midnight to c/farming
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Invidious link

Did you know that the Aztecs created floating gardens called chinampas because they lived on an island in the middle of a lake? The Aztec capital city, Tenochtitlan, had a large population, so to help feed the people in it, the Aztecs used these island gardens to cultivate crops. This form of gardening was important for helping to sustain the Aztec Empire. The Aztecs built canals between the chinampas to navigate between them.

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Family comes first (www.downtoearth.org.in)
submitted 1 month ago by Midnight to c/farming
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Consider watching this video with FreeTube, a nifty open-source program that lets you watch YouTube videos without Google spying on your viewing habits!

Combined with Libredirect, which automatically opens youtube links in Freetube, it becomes really slick and effortless to use.

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submitted 1 month ago by SteveKLord to c/farming
 
 

Food sovereignty is a matter of life and death in Gaza, where Israel has been deliberately destroying Palestinians’ ability to sustain themselves.

For Yousef Abu Rabee, from Beit Lahiya in northern Gaza, farming ran in his blood. He had been doing it from a very young age, the 24-year-old said with pride when interviewed by The Electronic Intifada in September.

But over the past year, many farmers in Gaza like Abu Rabee have had to abandon their land, crops and way of life due to Israeli bombing and evacuation orders. Instead of producing their own food, they, like everyone else in Gaza, have become dependent on the little humanitarian aid allowed in as Israel deliberately destroys Palestinians’ self-sufficiency.

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I stumbled on this brief article while looking through this solarpunk blog. On the farm I worked at growing up, all but one of our greenhouses were plastic stretched over a metal frame. We replaced the plastic fairly often (I'm not sure how often - I know I helped do it more than once, but probably not for the same greenhouse) due to sun and wind damage. The old plastic was pretty useless at that point unless you needed a dropcloth with some cracks in it, so it usually went in the dumpster and then to our local landfill.

It sounds like these folks soaked some sort of fabric in beeswax, and I'm curious how well that holds up. Certainly it'll need replacing at some point, but so did the plastic, and at least the textile and wax can be composted eventually. Does anyone have any experience with this?

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Researchers around the country are exploring agrivoltaics, or co-locating solar generation with agriculture in a mutually beneficial way. Projects range from growing tomatoes in California to wild blueberries in Maine, with varying levels of success.

Acciona regional manager Kyle Charpie said that sheep grazing appears an especially promising form of agrivoltaics, and one that the company is likely to continue exploring globally. Solar operators need to keep vegetation controlled, and sheep are a more effective and ecological way to do it than mechanized mowing. Acciona has long had a sheep agrivoltaic operation in Portugal, Charpie noted, and two projects in Texas are underway.

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A Deep Winter Greenhouse (DWG) is a greenhouse designed to limit the amount of fossil fuel it takes to grow crops during cold winters. DWGs are passive-solar greenhouses that rely on energy from the sun to heat the building instead of more traditional heating sources.

There are a few important aspects of the design that make this possible. DWGs are built in an east-west position, with a glazing wall that faces south. This wall can be specially angled, depending on latitude, to get the most possible solar energy on the coldest day of the year. The sun heats the air inside which is blown underground with a fan and stored in a thermal mass made of rock or soil. This heated thermal mass acts as a heat battery and stores heat for when it is needed at night.

DWGs in can be used to grow crops that thrive with minimal light, providing year-round production capacity for small-scale farmers and gardeners. Crops well-suited to DWG production include a variety of lettuces, herbs, brassicas, Asian greens and sprouts.

Additional resources on building underground greenhouses can be found here (especially at the bottom of the article!)

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submitted 3 months ago by Nyssa to c/farming
 
 

This article really highlights to me how critical infrastructure is to achieving a sustainable food system. There are plenty of people growing food in an ecologically mindful manner, but they're so atomized that they need to do everything themselves. And the infrastructure is so centralized that you're forced into the industrial model if you want to go beyond the farmer market level. We need more meat lockers, local grain mills, oil pressers, etc. to build out regional food production networks.

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submitted 3 months ago* (last edited 3 months ago) by Gnugit@aussie.zone to c/farming
 
 

Hi there, my chicken has a swelling on her cheek and it's causing her some distress can anyone please advise me?

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submitted 4 months ago by Five to c/farming
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submitted 4 months ago* (last edited 4 months ago) by Guenther_Amanita to c/farming
 
 

I saw the need for a community dedicated to hydroponics, and there hasn't been one on the fediverse from what I've seen.
So, I just created one 🤷

In my opinion, it fits perfectly to Solarpunk. Why?

  • It's very ecologically sustainable. Compared to soil, it barely needs water and fertilizer
  • It's as simple, or high-tech as you want. There's everything between just a simple reused wine bottle on your window top with the Kratky technique and a high tech aeroponic tower with smart home integration and grow lights.
  • It's great for the plants and the people. In hydroponics, you get way less pests and therefore need barely any pesticides, and plants grow faster. You can grow them on your balcony or very small spaces like I do and can even enable city farming with that, making locally sourced fresh veggies very simple.
  • It's perfect for people who don't have a green thumb. It's a completely different approach to growing plants.
  • It's a lot of fun
  • And much more

There are many different types of hydroponics, like:

  • "Classic" hydroponics, like deep water culture, nutrient film technique, etc.
  • Semi-hydroponics with hydroton or other inert media
  • Aeroponics, which sprays the nutrient solution on the roots, which are growing into the air
  • Aquaponics, where the plants grow basically on fish poop
  • And many more

Every technique is welcome!

Come over at !hydroponics@slrpnk.net and feel free to subscribe and post!

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For those of you who are doing hydroponics, what do you think of this system? Is it a good system for a beginner on a budget? Or is there a better system?

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