this post was submitted on 26 Jul 2024
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Climate - truthful information about climate, related activism and politics.

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Discussion of climate, how it is changing, activism around that, the politics, and the energy systems change we need in order to stabilize things.

As a starting point, the burning of fossil fuels, and to a lesser extent deforestation and release of methane are responsible for the warming in recent decades: Graph of temperature as observed with significant warming, and simulated without added greenhouse gases and other anthropogentic changes, which shows no significant warming

How much each change to the atmosphere has warmed the world: IPCC AR6 Figure 2 - Thee bar charts: first chart: how much each gas has warmed the world.  About 1C of total warming.  Second chart:  about 1.5C of total warming from well-mixed greenhouse gases, offset by 0.4C of cooling from aerosols and negligible influence from changes to solar output, volcanoes, and internal variability.  Third chart: about 1.25C of warming from CO2, 0.5C from methane, and a bunch more in small quantities from other gases.  About 0.5C of cooling with large error bars from SO2.

Recommended actions to cut greenhouse gas emissions in the near future:

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[–] Enkers@sh.itjust.works 105 points 1 month ago* (last edited 1 month ago)

They don't even need government support. They just need AnAg based products to not be subsidized by our taxes, and they'd by ahead by a mile, price wise.

[–] veganpizza69@lemmy.world 27 points 1 month ago (1 children)
[–] Nuke_the_whales@lemmy.world 15 points 1 month ago (2 children)

I'm Latino and went vegetarian. I just eat a shit load of beans now... Even more so.

[–] veganpizza69@lemmy.world 6 points 1 month ago

I'm eating beans right now. I made some kidney bean "tofu".

[–] ValenThyme@reddthat.com 4 points 1 month ago

two avocado tacos with black beans and some cilantro lime slaw have 30 grams of fiber, too. You can get almost half a day's worth of fiber from just a cup of black beans and they are no work to make if you have an instant pot!

[–] bouldering_barista@lemmy.world 17 points 1 month ago

I recently introduced Impossible burger for my family's taco night and it's become my kids preference. Price-wise, because my grocer refuses to sell exactly 1 lb. of beef they sell 1.15-1.3lbs for money grabbing), it's only about a dollar more.

Well worth it! It's gaining popularity for a reason. If it was priced evenly with beef, the meat industry would be sweating like they had the meat sweats.

[–] motor_spirit@lemmy.world 8 points 1 month ago

sounds like they need to get in bed with politicians damnit

[–] cakeofhonor@lemmy.world 2 points 1 month ago

I honestly don't get the point of this. Plant foods taste great, I don't need them to be further processed to taste like meat.

[–] dillekant -2 points 1 month ago

Food is so deep, culturally speaking. Many people have deep memories and positive associations with making meat dishes, and "forcing" plant based meats looks like the government intruding on that. It feels overbearing for a government to try and reduce eating of meat through any monetary means, even if it just means reducing / removing subsidies already in place.

It's doubly worse because splitting meat eating through money means the rich can still afford and eat meat in plentiful ways, where the poor won't be able to. This makes meat a wealth signifier (more than it already is), which can backfire pretty spectacularly.

In a policy sense, I actually have no idea how to limit meat eating. Even Carbon Taxes tend to have exceptions for beef.

[–] StaySquared@lemmy.world -4 points 1 month ago (1 children)

I stand in the way by just sticking to my local farmers and butchers. But to be fair, it's not just because of fake meat. It's because of animal treatment by the food industry.

[–] jol@discuss.tchncs.de 9 points 1 month ago

I applaude your resolution, but keep in mind that local and small scale does not mean cruelty free (even ignoring the part where they have to die). It's certainly better than factory farms, but it's not immediately good.