this post was submitted on 23 Sep 2024
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Memes

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Post memes here.

A meme is an idea, behavior, or style that spreads by means of imitation from person to person within a culture and often carries symbolic meaning representing a particular phenomenon or theme.

An Internet meme or meme, is a cultural item that is spread via the Internet, often through social media platforms. The name is by the concept of memes proposed by Richard Dawkins in 1972. Internet memes can take various forms, such as images, videos, GIFs, and various other viral sensations.


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[–] expatriado@lemmy.world 70 points 1 month ago (4 children)

the air frier is such a marketing genius, they used an established technology, the convection oven, packed it small and brand it as healthy, now everyone has it

[–] RGB@lemmy.today 64 points 1 month ago (5 children)

I got one not because it's healthy but because it's literally a small oven for when I don't want to heat the whole big oven

[–] TheSlad@sh.itjust.works 20 points 1 month ago (3 children)

Im seriously considering getting rid of my oven and replacing it with an air fryer and portable induction hotplates.

Only problem is that a frozen pizza wont fit in an air fryer and thats like the only thing I actually use the over for!

[–] dingus@lemmy.world 6 points 1 month ago (1 children)

Stupid question but why do you like need to get rid of your oven specifically? Can't you just not use it? It's already basically built into the counter space for most residences.

[–] RGB@lemmy.today 1 points 1 month ago

Sell it I guess.

[–] Zorque@lemmy.world 4 points 1 month ago

There's plenty of larger tabletop convection ovens that will fit most frozen pizzas. Unless you're making a world record size pizza, you should be fine.

[–] LordKitsuna@lemmy.world 2 points 1 month ago

If you don't do Thanksgiving then this is honestly viable. Literally the only reason my big ass of an exists at this point is for a turkey because even though I got one of the probably largest countertop air fryers I could find where I can fit whole roasted chickens and do baking and other stuff it won't fit a whole ass turkey and I don't think I would want one that could that would be just a little bit too much counter space

[–] zero_spelled_with_an_ecks@programming.dev 6 points 1 month ago (2 children)
[–] queermunist@lemmy.ml 12 points 1 month ago

Yeah but it has a fan.

[–] Slovene@feddit.nl 10 points 1 month ago (1 children)

No, not like a toaster. Over.

[–] zero_spelled_with_an_ecks@programming.dev 5 points 1 month ago (1 children)
[–] Slovene@feddit.nl 1 points 1 month ago (1 children)

For the record, I don't wanna hang out with you when this is over.

[–] zero_spelled_with_an_ecks@programming.dev 4 points 1 month ago (1 children)

You forgot to say over. Over.

[–] Slovene@feddit.nl 3 points 1 month ago

Wait, I have to say over even if the sentence ends with the word over?

[–] Facebones@reddthat.com 2 points 1 month ago

I use my air fryer basically for fries and thats it. I have a convection oven that's like 1/3/ 2/3 though that is fuckin KILLER for this reason. It saves on energy only heating the top, The top bit preheats in a couple minutes max, and it fits basically everything except maybe a cake or something. Since my breakup ive had to pull out the divider one time.

[–] SkyezOpen@lemmy.world 2 points 1 month ago

Toaster ovens were also a thing.

which is why I have a toaster oven. Way easier in the summer.

[–] SchmidtGenetics@lemmy.world 42 points 1 month ago (1 children)

It’s more like adding a leaf blower to it, but yeah it’s just a glorified convection oven.

Lots of modern ovens come with the feature, but you can’t just air fry in any old convection oven.

[–] Xabis@lemmy.world 41 points 1 month ago (3 children)

Plus it doesn’t take 15 minutes to preheat

[–] Damage@feddit.it 14 points 1 month ago (1 children)

You also don't have to waste energy heating up a whole oven

[–] bababu@feddit.org 3 points 1 month ago (1 children)

but isn't a conventional oven insulated better?

[–] Luccus@feddit.org 12 points 1 month ago* (last edited 1 month ago) (1 children)

For programmers: Air fryers have perfected the race to idle.

For everyone else: Probably, but the insulation may not matter as much. Heating up a traditional oven takes anywhere from 15 to maybe 5 minutes, if you got a really powerful one. During that time heat escapes the device.

Meanwhile air fryers usually heat up in about a minute and get the actual cooking done faster.

So unless you are broiling something for a really long time, air fryers may still come out on top, just because they get done quicker, saving energy in the process.

Oven pizza is a 22 minute job. My air fryer is done after 9.

There's also something about air volume and thermal mass, but you get the point.

[–] Damage@feddit.it 8 points 1 month ago

What's more, my oven sucks up to 3kW and has a 72l volume of air to heat up, from what I see most air fryers are between 1 and 2 kW and hold 4-7l of volume... The scales are pretty different, insulation or not (air fryers have less surface area for heat to escape from, also).

I don't have one, but I use my bread machine a lot 'cause it uses a fraction of the power of my oven, aside from kneading automatically.

[–] SchmidtGenetics@lemmy.world 7 points 1 month ago

I had one that took a few minutes to preheat, and others that you just toss the stuff in.

But yeah, it’s a marginal time with that one I would just start it and than go grab what I want to cook and it’ll be ready by then usually.

[–] fallingcats@discuss.tchncs.de 3 points 1 month ago

Especially on 230V circuits this is a big plus. It's hot in a minute when my oven takes 12 minutes.

[–] Psythik@lemmy.world 14 points 1 month ago* (last edited 1 month ago) (1 children)

I like them cause they cook faster and crisp better than convection ovens. A leaf blower, like the other person said.

Air fryer, automatic pressure cooker, and electric smoker: three appliances that every home cook should own to step up their meal game. Your food will taste so much better.

(I mean you haven't lived until you've had ribs that were smoked for 2 hours, stuck in the instant pot for 20 minutes, and then finished off in the broiler or on the grill. No other method tops this technique. Or birria that was pressure cooked instead of the traditional stove method. And now I want ribs and tacos birrias.)

[–] Couldbealeotard@lemmy.world 2 points 1 month ago

It's an improvement on established technology. The "healthy" angle is that it has a drip tray. For some reason that has more marketing potential than: cooks quicker, with less energy, and a smaller device.