this post was submitted on 12 Dec 2023
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Thank you for your service.
That's what they pay me for!
For reals though, I actually rip these up because I'm QA.
Is there a trick to opening the entrees? Either I rip them hard in one smooth motion and fling it everywhere, or I do it carefully and get stuck halfway and it doesn't want to rip anymore and I gotta try the other side or get a knife out.
Knife. I use a razor.
Scissors?
Most guys don't carry scissors in the field. Just knives.
Hey, everybody!
THIS GUY DOESN'T CARRY TRAUMA SHEARS IN THE FIELD!
Get a load of this guy lol