this post was submitted on 14 Jan 2025
15 points (94.1% liked)
AskUSA
252 readers
214 users here now
About
Community for asking and answering any question related to the life, the people or anything related to the USA. Non-US people are welcome to provide their perspective! Please keep in mind:
- !politicaldiscussion@lemmy.world - politics in our daily lives is inescapable, but please post overtly political things there rather than here
- !flippanarchy@lemmy.dbzer0.com - similarly things with the goal of overt agitation have their place, which is there rather than here
Rules
- Be nice or gtfo
- Discussions of overt political or agitation nature belong elsewhere
- Follow the rules of discuss.online
Sister communities
Related communities
- !asklemmy@lemmy.world
- !asklemmy@sh.itjust.works
- !nostupidquestions@lemmy.world
- !showerthoughts@lemmy.world
founded 1 month ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Perhaps the OP comparison is not Mexican food in the USA vs. in Mexico, but rather Mexican food in the USA vs. other food styles inside the USA? In which case Mexican is damn tasty. π
In mean, that one of the top answers in the "What are Europeans not ready to hear" was that Mexican food in the US was better, hence the question.
Of course Mexican food in Mexico should be better, but that seems quite obvious π
Better than what though? Better than Mexican food in Europe? I should hope so, it's closer to Mexico after all:-).
To be honest, I also shamelessly took it from there: https://old.reddit.com/r/AskAnAmerican/comments/1i14khr/what_makes_mexican_food_in_the_us_so_good/
Indeed, but with the big Mexican diaspora in Spain, Mexican food there is definitely a contender!