baggins

joined 1 year ago
[–] baggins@beehaw.org 2 points 2 hours ago (1 children)

Yes, they'll stay in Italy until their claim is processed.

[–] baggins@beehaw.org 4 points 1 day ago

Boil 'em, mash 'em, stick 'em in a stew.

[–] baggins@beehaw.org 5 points 3 days ago

He should know, as the purveyor of wankpanzers and all.

[–] baggins@beehaw.org 1 points 3 days ago

Marine biologist?

The sea was angry that day my friends.

[–] baggins@beehaw.org 2 points 3 days ago

Try Radio Paradise at radioparadise.com.

[–] baggins@beehaw.org 1 points 3 days ago

Let them loose!

[–] baggins@beehaw.org 3 points 4 days ago

Excellent stuff.

[–] baggins@beehaw.org 13 points 5 days ago (1 children)

I can't believe it's not The Onion.

[–] baggins@beehaw.org 1 points 5 days ago

Arse music.

[–] baggins@beehaw.org 4 points 5 days ago

Get it done!

[–] baggins@beehaw.org 9 points 5 days ago

Wait until she's old enough to decide for herself. I would be really jacked off to find my parents had put my life online from the minute I was born.

And Google of all the ones she could have chosen? Your wife needs to have a good talk with herself.

[–] baggins@beehaw.org 1 points 6 days ago (1 children)

Ruminant?

Who the hell is eating goat sausages?

 

Mum! There's a submarine driving down the road!

 

Rewatching The Expanse for the nth time. It always cracks me up to see Bobby Draper stuffing those cucumber sandwiches into her face. Do you want some?

0
submitted 2 months ago* (last edited 2 months ago) by baggins@beehaw.org to c/casualconversation@lemm.ee
 

Probably not what you're expecting - but the fact that the once iconic 'British' car is now made in China.

I spent many hours under the hood of my MGB GT :-(

 

😢

 

Am trying to make a dark rye loaf like you'd find on a stall or in a shop. Not the really dense 'pumpernickel' style but round or oblong tin shaped.

Have tried various percentages of strong dark rye, muscovado sugar and black treacle but the loaf is still not that dark. I did try some cocoa in one loaf but that just gave an odd colour.

Am using a Panasonic bread machine and in over 5 years it's only ever produced a couple of duff loaves - which were down to me (forgetting yeast, mixer blade or water) and often use it for the dough function and then finish in oven. Am not averse to resorting to full manual though if needed.

Any ideas?

TIA

12
New budding author (atulipinacup.substack.com)
 

My daughter is studying Creative Writing and English Literature at Birmingham (UK) University. She's put together some pieces on Substack. Most of them are over my head, but this one hits right in the feels. Apart from a couple of technical inaccuracies, it's spot on. Hope you like it ;-)

9
submitted 7 months ago* (last edited 7 months ago) by baggins@beehaw.org to c/animals@beehaw.org
 

Won't be doing any laundry just yet then.

Edit - pic didn't load

 

And now I know.

 

This was my wife’s new throw/ blanket thing. Daisy never used to get on the sofa. But now if the throw isn’t there, she’ll sit and look until one of us cracks.

 

She loves these throws. And as long as I keep my ankles crossed and legs still, she'll stay.

Must admit I choked up a bit as our last two would never do this.

 

This will be the straw that breaks the camel's back for me.

 

The best of both worlds.

Lunch will be one of these filled with homemade hummus and salad.

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