Food and Cooking

My wife would say: Kipper Snacks

Stinky fish is delicious.

Pesto on a bagel sounds good as h*ck tho

I’m one of the teeming dozens who like circus peanuts and necco wafers. I may, however, be the only one under fifty years old to do so.

Cheez-its dipped in melted chocolate

Peanut butter and jelly (aka jam) with white sandwich bread with a generous amount of Doritos or cheez-its in it. One of my favorite meals!

Toasted sandwich bread with tomato slices, salt, and mayo. I could die just thinking about them. Add corn on the cob as a side.

A slice of sandwich bread with mustard, American cheese, and onion. Stick in the broiler to melt thecl cheese and brown the bread, and serve. RIP grandma.

When you've been terribly poor, you get creative.

I once got tired of packet ramen and put some free milk I pilfered from a hotel into the broth to make it more like a creamy sauce. Black pepper and peanut butter can also do wonders. It's not 5 star dining, but it was better than you'd think. Especially after the 8th day in a row eating Raman and stolen fruit.

Ive done it again on the rare occasion, even now that I don't have to. My partner goes green when she sees it.

I used to eat onion and mustard sandwiches years ago. They're not bad, actually.

Haven't eaten it since I was 16 or so, but I loved toast (white bread) with ketchup and nutella (yes, spread on the same side, not like one half ketchup and the other half nutella)

Edit because it came to my mind: My girlfriend finds it really weird that I like to spread mayonnaise on my meat-bread (like proper bread with salami or other sliced meat sitting on top of mayonnaise)

peanut butter belongs in curry! even squid curry, I don't care what food wars says

In a similar vein, muffaletta as a bagel topping.

Plain sour cream.

@ffmike@beehaw.org what kind of bagels are we talking here? Pesto on a toasted everything sounds amazing.

We make chips out of Plantago major with a little oil, salt, garlic, and pepper. I once got a stern talking to about eating the fruit from a 'Kousa' dogwood from the owner of the landscaping company I was working for. In my defense, they were shared with the owner of the tree, who had never sprayed any -cides there.

chips + jam

specifically, kettle chips (plain salted or unsalted) with a nice strawberry or blackberry jam to dip them in...

where it really gets controversial is that I like to do this with the bonne maman jams 🙈

I like pineapple on pizza, but I think there's only one specific sort of pizza where it's actually good. You need a good barbeque sauce base, jalapenos, and some sort of meat (I prefer chicken and bacon). The usual ham, pineapple and tomato sauce version can get in the sea.

Bombay Bad Boy Pot Noodle for breakfast when staying in a hotel.

Also being English and not liking English breakfasts.

Bees