this post was submitted on 17 Jul 2024
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[โ€“] ThisIsNotHim@sopuli.xyz 3 points 4 months ago (1 children)

There are good sauces you can make from canned tomatoes in 20 minutes (depending on your prep speed).

My go tos are Putanesca & Vodka sauce, but there's a lot more you can do. Mark Bittman's How to Cook Everything has a simple recipe and then a big list of variants, most of which can be done in 20 minutes.

[โ€“] Rai@lemmy.dbzer0.com 2 points 4 months ago

Noted, thank you! I have a specific sauce I like to make, and I like it best simmered for a couple hours in a Dutch oven hahaha