Asklemmy

43811 readers

1001 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
!lemmy411@lemmy.ca: a community for finding communities

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago

MODERATORS

During travel, what can I prepare beforehand as meal, which can be eaten without access to fire or microwave? (lemmy.ml)

submitted 1 year ago by nigelinux@lemmy.ml to c/asklemmy@lemmy.ml

62 comments fedilink hide all child comments

I'm going from Hong Kong to Iceland next month. I've read that everything there, including food, are quite expensive. So my wife and I have been researching on how to prepare meal or snack that we can eat during the day instead of going to restaurant.

However, given we will travel by day tours, I don't think fire or microwave will be readily available during the tours. We can only prepare the meal the day before or in the morning and bring with us in the tours.

We've read that peanut butter/honey with bread, dried fruit and nuts are some good options. Overnight oatmeal may be great but I'm not sure we can keep them cool enough throughout the day and if not, whether this will cause food spoilage.

Are there any other recommendations to have more variety? Thank you!

you are viewing a single comment's thread
view the rest of the comments

[–] cambionn@feddit.nl 13 points 1 year ago (1 children)

Tfw you're an Dutchy and simple home-prepaired sandwitches (read two slices of bread with some butter and cheese between them, nothing fancy), are the countries national breackfast and lunch. Warm food is for dinner traditionally 🤣.

Either way, sandwitches (no need to limit to peanut butter, a lot can be put on bread!), salads (pasta or normal), fruit, veggie, cheese, and certain type of meat (like smoked or dried sausage, or beef). They all make great parts for cold meals you can keep in your bag till lunch (speaking from experience). Some cheese & meat are even packed per small packages for easy take along as snack usage.

I would suggest you do go to restaurants a few times, just to try the local cuisine (or their variation of other cuisines). But it probably will be expensive for you indeed. Whenever I'm in Asia, I feel rich (and I'm really not). Even Japan, who is often said to be expensive, is cheaper than my country. Especially when it comes to food.

[–] nigelinux@lemmy.ml 2 points 1 year ago

Great list of examples! Yes we'll try out the restaurants a few times I guess.