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Bacon is overrated (yiffit.net)

submitted 5 months ago by l_b_i@yiffit.net to c/casualconversation@lemm.ee

60 comments fedilink hide all child comments

I don't care for bacon, it doesn't have much flavor and is often just used for salt, or fat. I leave it out of almost all recipes that call for it and haven't missed it yet.

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[–] aleph@lemm.ee 36 points 5 months ago (2 children)

You're buying the wrong bacon.

[–] BruceTwarzen@lemm.ee 1 points 5 months ago

Where do you buy wour fat and salt free bacon then?

[–] l_b_i@yiffit.net 1 points 5 months ago (1 children)

Apparently all the restaurants are too.

[–] aleph@lemm.ee 16 points 5 months ago

Bacon added as a side or in, like, a burger typically is your basic, low quality bacon.

If you want the good stuff, find a local butcher or supermarket that has a deli counter and you can often find good quality, pre-sliced bacon. If you're in the US and near a Stater Bros, for example, go check em out.