Vegan Circlejerk

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submitted 5 months ago by DolphinMath to c/vegancirclejerk@lemmy.vg

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[–] alehc 24 points 5 months ago (2 children)

Not all pasta. In fact most dry pasta don't, but is still important to be cautious.

[–] finestnothing@lemmy.world 12 points 5 months ago (1 children)

I thought you were just making that up, then I checked the pasta in my pantry and none of it has eggs, all by big brands. Neat

[–] SeekPie@lemm.ee 7 points 5 months ago* (last edited 5 months ago)

Nowadays mass produced pasta's mostly made with water instead of eggs, because it's cheaper and probably with a longer shelf life.

[–] Aquila@sh.itjust.works 3 points 5 months ago* (last edited 5 months ago)

TIL Themoreyouknow!