I am currently redesigning my kitchen in a 1930's Midwestern USA house. The kitchen has a decent floor area but the floor plan is oddly restrictive.
My space next to the sink is such that I can either have a standard 24" dishwasher next to the sink and a slightly weird cabinet adjacent to it, or I could have an 18 inch dishwasher at 45 degrees flanked by two small but reasonably sized cabinet doors (or drawers), although the 45 degree plan would dictate a somewhat shallow custom counter depth on the flanks (like 18-20 inches).
I think I would be more proud of the accomplishment of building the angled design, and I think the ergonomics would be optimal.
But I'm not sure about the smaller dishwasher. I have never used a smaller one. It seems like it would be enough for my small family and still plenty helpful for gatherings.
18” dishwashers are still very easy to get ahold of. I’ve recently replaced one and while I had more limited options compared to 24”, there were still dozens to choose from.