this post was submitted on 19 Mar 2024
245 points (97.3% liked)

Asklemmy

44128 readers
378 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
 

Mine probably isn't that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.

you are viewing a single comment's thread
view the rest of the comments
[–] thorbot@lemmy.world 2 points 9 months ago (1 children)

Yeah… putting nutmeg in everything sounds fucking awful.

[–] Tuggles@lemmy.world 2 points 9 months ago

Have to agree here. I am not a picky eater, and love just about everything, but nutmeg does not sound at all like something I'd enjoy slipped into dishes. OP I'd be cautious about this one