this post was submitted on 29 Jan 2024
15 points (100.0% liked)

Science of Cooking

1111 readers
2 users here now

Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

Background Information:

founded 1 year ago
MODERATORS
AlchemicalAgent@mander.xyz
15
The Invention of a New Pasta Shape (kottke.org)
submitted 9 months ago by fossilesque@mander.xyz to c/cooking@mander.xyz
5 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[–] anon6789@lemmy.world 3 points 9 months ago

I enjoyed listening to this series of podcasts as it came out. I find it very interesting to see how mundane products are produced and all the steps required to get something produced and finally to market.

How I Built This with Guy Raz is another one of my favs in the same vein.

Thanks for the reminder of this one!