Science of Cooking

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Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

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Chemistry & Cooking - What you Need to Know

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‘People eat two or three packets a day’: how instant noodles took over the world (www.theguardian.com)

submitted 10 months ago by fossilesque@mander.xyz to c/cooking@mander.xyz

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[–] kherge@beehaw.org 2 points 10 months ago

Is that with or without the included seasoning packet? If I skip using the seasoning, is it still really salty?

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