this post was submitted on 17 Dec 2023
53 points (90.8% liked)

3DPrinting

15595 readers
18 users here now

3DPrinting is a place where makers of all skill levels and walks of life can learn about and discuss 3D printing and development of 3D printed parts and devices.

The r/functionalprint community is now located at: !functionalprint@kbin.social or !functionalprint@fedia.io

There are CAD communities available at: !cad@lemmy.world or !freecad@lemmy.ml

Rules

If you need an easy way to host pictures, https://catbox.moe/ may be an option. Be ethical about what you post and donate if you are able or use this a lot. It is just an individual hosting content, not a company. The image embedding syntax for Lemmy is ![](URL)

Moderation policy: Light, mostly invisible

founded 1 year ago
MODERATORS
 

Has anyone thought about printing narrower lines in order to get sharper corners? Once Linear advance or Pressure advance is activated, you don't get bulging corners anymore... but can we do better?

Has this been implemented anywhere yet? Does it have a name?

you are viewing a single comment's thread
view the rest of the comments
[–] Aux@lemmy.world 14 points 11 months ago (3 children)

That looks cool in 2D, but do it in 3D and you'll see the issue - your corner will be lower than the rest of the wall.

[–] rambos@lemmy.world 5 points 11 months ago (1 children)

Why lower if you print everything at the same layer height?

[–] Aux@lemmy.world 3 points 11 months ago

Filament is not squeezed as a 2D dot, it's squeezed as a 3D sphere. If you decrease its radius, it will physically decrease in all three dimensions, not just two.

[–] callcc@lemmy.world 5 points 11 months ago* (last edited 11 months ago) (2 children)

Why would that be? There is no physical rule saying that narrow extrusions need to be flatter as well.

[–] sj_zero@lotide.fbxl.net 2 points 11 months ago (1 children)

Because the same squeezing effect shown in the 2d plane would occur on the 3d plane as well.

[–] callcc@lemmy.world 3 points 11 months ago (1 children)

Hmm, not exactly sure I get your argument. I imagine every extrusion to tip slightly to the outside of the curve since material is elongated on the outside and squeezed on the inside. The excess material would be pushed to the inside while the outside of the curve would sink. Is that what you mean?

[–] sj_zero@lotide.fbxl.net -1 points 11 months ago (1 children)

in 3d space, your corner extrusion would suddenly be much thinner, so the choices for your filament would be to either droop to be supported by the previous layer or for the filament to sit underextruded in space if your part cooler is really up to the challenge.

[–] callcc@lemmy.world 1 points 11 months ago (1 children)

Why would it suddenly be much thinner?

[–] sj_zero@lotide.fbxl.net 0 points 11 months ago (2 children)

Because that's what happens when you reduce the amount of material being extruded in order to create much thinner lines in order to create sharper corners.

[–] Honytawk@lemmy.zip 2 points 11 months ago (1 children)

But the corners will have the same amount of material, since it is basically extruding 2 times on the same location during a corner.

Which is why the original corners have too much material.

[–] callcc@lemmy.world 2 points 11 months ago

At this point there is basically only one way of knowing :D. I'll generate some g-code and give it a go.

[–] callcc@lemmy.world 1 points 11 months ago

It's all a question of what exactly "much thinner" means, I expect to have some positive effect of the proposed method even when the minimum extrusion width is above the threshold where things become too thin.

Overall I expect the described method to make more sense with large nozzles and wide extrusions.

Thanks for explaining what you mean!

[–] ComradeKhoumrag@infosec.pub 1 points 11 months ago (1 children)

Use cylinders instead of spheres?

[–] Aux@lemmy.world 1 points 11 months ago

That will be very complicated.