this post was submitted on 16 Dec 2023
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Asklemmy
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Bruh lmao. Carbonara requires cooking bacon/guanciale/whatever cured pork product, boiling noodles, grating cheese, making a sauce that can break pretty easily if you're not careful... You're looking at at least two pots, a knife, a greater, a strainer, and a serving bowl at minimum to clean afterwards. How is that a lazy recipe?
Here's how I do it:
In total I'd say 25 mins of prep + cooking. Dishes to wash: a pan(with just pasta water, pretty easy to wash) a skillet, one grater, a bowl and a fork you used to whisk the eggs. And I guess the plates and cutlery you use to eat.
Lazy enough to not make a crap tonne of things, but not lazy enough that I just microwave some ready-made meal. Imo, it fits the question.
Lol yeah I know how to make carbonara. It requires at least 25 minutes of active cooking. There are no steps where you can set and forget something. You have to be near the stove the entire time it's being made.
It's a relatively quick recipe, sure, but I definitely wouldn't classify it as lazy.
Fair enough. I would, I find that if I want to make a dish, it's probably gonna take over 40 mins, so 25 mins is pretty quick, and doesn't take much effort.
Black pepper "if you'd like"... in Carbonara? Do we know what the "carbon" in carbonara is not so subtlety hinting at?
Also, your instructions are misleading at the "throw the pasta" step. You need to take the pan off heat before you add the egg and cheese and a add little of that pasta water should in pan before egg/cheese as well - otherwise you're making scrambled egg pasta with oily separated cheese clumps instead of a creamy carbonara.
Thanks for the additions.