this post was submitted on 17 Jun 2023
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[–] HelixNebula@lemmy.ml 6 points 1 year ago (1 children)

The difference is that glutamate is produced by our bodies naturally. Alcohol (Ethanol) is not. It is literally poison to every human, which is why the liver takes a lot of damage when removing it from your body.

[–] roo@lemmy.one 0 points 1 year ago (1 children)

Cool and fun except for people that for whatever reason have a problem with msg, and you're busy telling them it's a made up problem. Being a sufferer I almost believed it until - who should appear - my kid outside the restaurant because of same said problem. We both sat there with our made up food processing problem. Tell yourself whatever - like I care.

[–] HelixNebula@lemmy.ml 2 points 1 year ago (1 children)

Take a skin-prick allergy test and you"ll have proof.

[–] utopianfiat@lemmy.world 0 points 1 year ago (1 children)

skin prick tests don't work for dietary sensitivities

[–] HelixNebula@lemmy.ml 2 points 1 year ago* (last edited 1 year ago)

"Food allergy symptoms are caused by the interaction between a food allergen and an antibody known as IgE (immunoglobulin E). To diagnose a food allergy, your allergist may use a skin prick test (SPT) to measure the presence of IgE antibodies for the suspect food. SPTs are inexpensive, produce immediate results, and can be performed in the doctor’s office."

Source: foodallergy.org