this post was submitted on 13 Aug 2023
44 points (100.0% liked)

Food and Cooking

6440 readers
3 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago
MODERATORS
alyaza@beehaw.org
Gaywallet@beehaw.org
SoaringFox@beehaw.org
remington@beehaw.org
44
What ingredients or dishes lived up to the hype for you? (yiffit.net)
submitted 1 year ago* (last edited 1 year ago) by Zoboomafoo@yiffit.net to c/food@beehaw.org
41 comments fedilink hide all child comments
 

I finally was able to find leeks at the grocery store for a reasonable price, since nearly every store near me has them in the "organic super food" section at $5 a stalk.

I turned it into some incredibly delicious Leek and Potato (And onion, I didn't read the recipe closely) soup.

I think I cursed myself, because now I'm going to be wanting leeks even more

you are viewing a single comment's thread
view the rest of the comments
[–] Pips@lemmy.film 7 points 1 year ago

Galangal. It actually does completely change the flavor, more so than makrut lime leaves.

Cacio e Pepe. Simplest dish, can be tricky to get right, but so good when it all comes together.