this post was submitted on 30 Sep 2024
700 points (97.0% liked)
Funny
6801 readers
1203 users here now
General rules:
- Be kind.
- All posts must make an attempt to be funny.
- Obey the general sh.itjust.works instance rules.
- No politics or political figures. There are plenty of other politics communities to choose from.
- Don't post anything grotesque or potentially illegal. Examples include pornography, gore, animal cruelty, inappropriate jokes involving kids, etc.
Exceptions may be made at the discretion of the mods.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I was using boat hull cleaner yesterday and I shit you not, it said the following (paraphrased):
If ingested:
Everybody walk the dinosaur.
I've heard about the milk thing before, it's quite common in poison control.
It used to be that the number one thing people knew to do when poisoned was to induce vomiting. However, poison control only recommends that for some poisons, and many others vomiting will make things worse.
I haven't heard of drinking milk as being explicitly bad for anything, so maybe this will become the new main tip.
Presumably to neutralize acid.
Milk is actually slightly acidic.
Then presumably because it's a tasty treat and if you're gonna die from poison, you might as well have a nice glass of milk before you go.
From what I can tell it coats the stomach lining and dilutes the substance, causing slower absorption.
I believe (and someone correct me if I'm wrong, it's been a while since I've taken biochemistry) hull cleaner is usually made of phosphoric or citric acid, and it has a higher affinity to binding to the milk's (hydrogen?) molecules than the receptors it would bind to in your body to poison you. So the acid'll bind to the milk and create some sort of solid (milk curdle) that will take longer for your body to digest, giving you time to call poison control.
Similar principle to drinking vodka if you've ingested methanol, but for that mechanism I believe vodka binds to the receptors in your body faster than methanol, and that's what slows down the poisoning.
Neither of those acids should have systemic toxicity. You'd need a lot of phosphate to get sick(around 60 grams is fatal and 4 grams is the recommended upper limit), and it is not absorbed very well in the first place (and just leads to diarrhea). Citrate, similar to phosphate, can cause hypocalcemia but you really would have to ingest a lot of it. Both much prefer being calcium salts instead of sodium salts. Usually it's for neutralization more than anything.
On the point of methanol: the treatment with ethanol is both to give much more ethanol than you have serum methanol and to rely on ethanol being a better binder. Methanol itself isn't what's toxic, it's the fact that alcohol dehydrogenase metabolizes it into toxic formaldehyde much faster than your body is able to clear it.
Minecraft irl?