this post was submitted on 06 Jul 2023
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BBQ ๐Ÿ—

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Welcome to /c/BBQ, your prime destination for all things related to the glorious world of barbecuing. This vibrant community is comprised of barbecue enthusiasts, from novices embarking on their first smoking session to seasoned pitmasters who have perfected their secret sauce recipes over many decades.

Here, you'll discover discussions that span a myriad of topics: smoking techniques, grill maintenance, wood chip varieties, spice rub concoctions, and a whole lot more. Don't be surprised if you get lost in lively debates on whether Texas or Carolina style reigns supreme or if you find yourself delving into the mouthwatering world of internationally inspired barbecues!

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I have a new PK300 and an Akorn. I have previously owned a Weber 22โ€, a Masterbuilt 560, and a Pit Barrel Cooker.

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