Food and Cooking

Bombay Bad Boy Pot Noodle for breakfast when staying in a hotel.

Also being English and not liking English breakfasts.

Tahini as butter on a sandwich. It's delicious and goes with almost any sweet condiment!

Type of sushi called Uni (sea urchin)... more specific, it's gonads, although most people don't even know that piece of info. They just don't like the color, texture or taste.

To me it's more like a creamy raw oyster without the worry of biting a piece of shell.

My mom grew up poor and in the south, and one of her comfort "poverty foods" is a bologna and peanut butter sandwich. They're delicious.

Another one that's really good is Ritz crackers in milk.

Probably the most tame one in here, but I love to mix mayo with a little mustard to dip my french fries in. Baked potatoes with butter, sour cream, seasoning salt, and malt vinegar are also really good.

I like pineapple on pizza, but I think there's only one specific sort of pizza where it's actually good. You need a good barbeque sauce base, jalapenos, and some sort of meat (I prefer chicken and bacon). The usual ham, pineapple and tomato sauce version can get in the sea.

I loved cream cheese and grape jelly sandwiches when I was a kid! Nobody else was convinced that it’d be good, but it certainly works for me

@ffmike@beehaw.org what kind of bagels are we talking here? Pesto on a toasted everything sounds amazing.

We make chips out of Plantago major with a little oil, salt, garlic, and pepper. I once got a stern talking to about eating the fruit from a 'Kousa' dogwood from the owner of the landscaping company I was working for. In my defense, they were shared with the owner of the tree, who had never sprayed any -cides there.

One of my favorite foods is piping hot macaroni and cheese topped with cold apple sauce. Everyone I know gives me bad looks, but I quite enjoy it.

Make a bowl of chili, make a peanut butter sandwich, drop the peanut butter sandwich in the bowl of chill, eat it. I think this is a midwestern thing and everybody else thinks I'm nuts until they try it.

Bees

fish heads... they're just so much cheaper than the rest of the fish and delicious in the air fryer. also i'll eat the tails on shrimp.

Frozen corn.. Straight from the bag.

One of my regular breakfast rotations is toast with creamcheese topped with either canned sardines or canned smoked oysters. Quick and tasty, but admittedly kinda weird.

Eating a lot of foods with Carolina Reaper or Ghost Pepper. I have carolina reaper infused sauce, salt shaker, chunky shaker, and whole pods and I would mix them with steak, pork chop, ramen, and so forth. I just like how it enhance the taste in different ways, not for everyone though.