this post was submitted on 18 Nov 2023
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[–] JayDee@lemmy.ml 106 points 11 months ago (4 children)

NGL I don't like sushi but that fried sushi looking pretty appetizing.

[–] TheLameSauce@lemmy.world 53 points 11 months ago (1 children)

Try tempura if you find yourself at a sushi place. You'll probably like it

[–] thanks_shakey_snake@lemmy.ca 21 points 11 months ago (1 children)

Or the cooked rolls, like deep fried California rolls... Or aburi-- That's regular sushi (big slab o' fish on rice) but flame-seared.

I'll eat the raw kind all day, but the cooked ones are extra nice IMO.

[–] SturgiesYrFase@lemmy.ml 4 points 11 months ago (1 children)

Aburi is the goddamn bees-knees!
I also like the regular rolls, but aburi kicks shit into high gear

[–] thanks_shakey_snake@lemmy.ca 6 points 11 months ago* (last edited 11 months ago) (1 children)

Yeah it's weird. It's like

🙂 - Cooked

😀 - Raw

😍 - Raw but cooked tho

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[–] RootBeerGuy@discuss.tchncs.de 23 points 11 months ago (3 children)

Deep fried or fried sushi is definitely a thing and its real good if you are not a sushi purist. I think Russian sushi places like to do that, haven't seen it quite so often outside of Russia though.

[–] eldoom@lemm.ee 8 points 11 months ago (2 children)

Theres a chain of all you can eat kinda fusion sushi bars around where I live. Trapper's Sushi. Actually ate there today. I swear their best rolls are flash fried and smothered in various sauces or scallops with spicy mayo.

If you're a sushi purist you'll consider it a complete abomination but oh my sweet lord it's sooo good.

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[–] prole@sh.itjust.works 7 points 11 months ago* (last edited 11 months ago)

Shrimp tempura roll is probably the gateway sushi roll for you then. That or maybe BBQ eel, which is also cooked and tastes delicious.

And the most important thing to remember is where you're getting the sushi, and it's freshness. If you're buying grocery store sushi that's been in the cooler since 7am, then yeah, it's probably not gonna be great.

This is raw food we're talking about, so you gotta be sure you're going somewhere legit. At least that's my opinion. You want to see them rolling it in front of you. If you go in regularly, the chef may even gift you with random dishes to try. It's a cool experience.

But if you find a good place, man there's nothing like a piece of high quality raw tuna. Taste, texture, everything. And I hate seafood in general. Cooked seafood, I guess. Traditional cooked fish is not my thing, but give me sushi any day.

And if you're getting sushi rather than just sashimi, the rice is also SUPER important.

Location really matters with Japanese food.

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[–] onichama@feddit.de 90 points 11 months ago (1 children)

This is blasphemy but on second thought it looks kinda nice.

[–] agressivelyPassive@feddit.de 34 points 11 months ago (3 children)

A local "Chinese" restaurant does this. Leftovers of the evening are fried and served as part of the lunch buffet the next day.

[–] Lepsea@sh.itjust.works 27 points 11 months ago (1 children)

Apparently eating succulent Chinese meals is against the law

[–] prole@sh.itjust.works 19 points 11 months ago (2 children)

Honestly, I was with you until the last part. Serving the next day? Naw fuck that.

[–] madcaesar@lemmy.world 26 points 11 months ago (1 children)

Well, if it's deep fried it'll kill any bacteria and be delicious. Better than wasting food.

[–] prole@sh.itjust.works 15 points 11 months ago (1 children)

Perhaps. I guess it depends on how long ago it was deep fried.

Still, imo sushi is almost ethereal in a way, and isn't meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol.

That said, I have been guilty of eating leftover rolls for breakfast after a late night...

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[–] HiddenLayer5@lemmy.ml 45 points 11 months ago* (last edited 11 months ago) (1 children)

That crispy rice is going to be really good though!

[–] ickplant@lemmy.world 19 points 11 months ago (1 children)

ngl, I'd eat the shit out of that

[–] INHALE_VEGETABLES@aussie.zone 4 points 11 months ago

There's a place near me that deep fries them and it's really good.

[–] Cipher22@lemmy.world 42 points 11 months ago (1 children)

But those rolls don't have any fish... they're just avacado.

[–] Pyr_Pressure@lemmy.ca 23 points 11 months ago (1 children)
[–] jandar_fett@lemmy.world 5 points 11 months ago* (last edited 11 months ago)
[–] Aurelius@lemmy.world 41 points 11 months ago (1 children)

This dude is straight up frying avocado and rice

[–] SpaceNoodle@lemmy.world 32 points 11 months ago (1 children)

Avocado fried rice? Could be good

[–] CrusherBiceps@discuss.tchncs.de 31 points 11 months ago

Are you telling me an avocado fried this rice?

[–] PP_BOY_@lemmy.world 33 points 11 months ago (3 children)

$40 for a roll? You gotta get a new sushi guy

[–] prole@sh.itjust.works 6 points 11 months ago* (last edited 11 months ago) (4 children)

For real. That roll better be fancy as fuck for $40.

Ever since they legalized it, the prices have been out of control. I still go to the black market for my sushi.

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[–] Kusimulkku@lemm.ee 24 points 11 months ago (2 children)

There's some deep fried sushi around where I live. It's the tits

[–] madcaesar@lemmy.world 27 points 11 months ago (1 children)

Sushi is very healthy. Then Americans deep fry it.

But, God damn if it isn't awesome fried 😂

[–] Kusimulkku@lemm.ee 17 points 11 months ago (1 children)

I'm sure the Americans do it too but I'm Finnish and those deep frying it are Vietnamese

[–] Soulcreator@lemmy.world 5 points 11 months ago (1 children)

I mean don't get me wrong I'm sure someone in the US does this, but as someone from there I've literally never heard of anyone doing such until this post.

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[–] tigeruppercut@lemmy.zip 9 points 11 months ago (1 children)
[–] Kusimulkku@lemm.ee 9 points 11 months ago

Alexandra Daddario. It's that good

[–] FARTYSHARTBLAST@sh.itjust.works 22 points 11 months ago (1 children)
[–] TheBlue22@lemmy.blahaj.zone 9 points 11 months ago (2 children)

Don't give Americans any ideas

[–] FARTYSHARTBLAST@sh.itjust.works 9 points 11 months ago (2 children)

Way too late for that: We already deep fry everything from ice cream to oreos.

[–] TheBlue22@lemmy.blahaj.zone 7 points 11 months ago

Thank you for the info, FARTYSHARTBLAST

[–] Entertainmeonly@lemmy.blahaj.zone 5 points 11 months ago

Deep fried fjords.

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[–] DaCrazyJamez@sh.itjust.works 21 points 11 months ago

Never done this. Now I have to do this.

[–] GrammatonCleric@lemmy.world 21 points 11 months ago (1 children)
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[–] ObviouslyNotBanana@lemmy.world 20 points 11 months ago

That's just avocado

[–] funny@lemmus.org 20 points 11 months ago (2 children)

We don’t know what conditions are in the kitchen of the restaurant that prepared the sushi, or what kind of food suppliers they have.
There is logic in subjecting food to heat treatment.

[–] Syd@lemm.ee 19 points 11 months ago (1 children)

Ya mean cooking? Pretty sure that's what most people call it.

[–] funkless_eck@sh.itjust.works 12 points 11 months ago

yea, if thou art a Plebian.

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[–] Zink@pawb.social 18 points 11 months ago

Fried sushi is good too, but this....

[–] AltheaHunter@lemmy.blahaj.zone 15 points 11 months ago

Meanwhile at Hibachi:

[–] Clubbing4198@lemmy.world 14 points 11 months ago

Guys not even cooking all the way through tho

[–] bruhduh@lemmy.world 10 points 11 months ago

!deepfriedmemes@lemmy.world

[–] bestusername@aussie.zone 7 points 11 months ago* (last edited 11 months ago) (6 children)

What's the issue here? I love crispy rice and double murdered fish.

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[–] creditCrazy@lemmy.world 6 points 11 months ago

To be fair my favorite rolls are spider rolls so yeah sushi with fried components is pretty tri bone

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