FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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Next you need to try Smoked Meat Pete in L'Ile-Perrot. Different style but I find it just as good. I recommend the smoked meat poutine, you'll see God...
I liked Pete's more than Schwartz. Those fries were to kill for too. Oh and the feeling of a ice cold soda with a warm sandwich? Heavenly.
Yeah I agree. Pete has a brother who has a small place in Pointe-Claire area, Deli-Bee. Literally the same, it's their dad's recipe, and bro plays bass guitar blues there when it's quiet. Oh man I love smoked meat!!!! He doesn't make his potato salad since covid started anymore but I used to go just for that. And his spicy pickles (...Homer Simpson gargle sounds...)