this post was submitted on 17 Jul 2024
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Vegan Circlejerk
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May I introduce you to the concept of cheese?
I mean, that's added to the pasta after, the pasta itself is just flour and water, cooked in salt water.
Whatever you do to it AFTER THAT, well, that's on you. ;) I personally don't do cheese. Not vegan or lactose intolerant, I just don't like cheese.
There are plenty of pasta sauces that don't involve meat, dairy or eggs.
Hhmmm... Spoiled cow tiddy juice. How can anyone forget
hello.
its acktually spoiled filtered cow blood and it is delicious.
I'm allergic though, and thus very appreciative of the vegan community for having alternatives.