this post was submitted on 29 Jun 2024
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Do you want soft or hard? I suppose my hard recipe would be ok without the yeast, but probably not last as long.
Hard also good! I was gonna make soft and add vodka later for hard, but gimme whatcha got
Champion.
(Btw, have you ever made limoncello? Try with kumquats instead)
I have! And a similar mint thing. Trouble leaving it alone long enough. (Sorry notifications are borked)