Food

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Turning expired milk into farmers' cheese and farmers cheese into syrniki (delicious cheese pancakes) (imgur.com)

submitted 1 year ago by JacobCoffinWrites to c/food

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I could probably also post this to zerowaste, but I think food seems like a good fit. This is about as easy and low-risk as making cheese gets, and a great way to use up expired milk!

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[–] laxryn 2 points 1 year ago (1 children)

I think I will give this a try!

[–] JacobCoffinWrites 1 points 1 year ago* (last edited 1 year ago)

I hope you enjoy it! It's a versatile cheese, kind of bland on its own, but with the right seasonings it makes a great dip or spread. We've used it as cream cheese on bagels, dip for chips, filling for ravioli or stuffed shells, in omelets, and of course, to make syrniki