this post was submitted on 25 Mar 2024
42 points (95.7% liked)

Lemmy Bread

868 readers
1 users here now

Community to gather your best bread recipes and answer questions bread related.

Rules:

founded 1 year ago
MODERATORS
 

you are viewing a single comment's thread
view the rest of the comments
[–] afraid_of_zombies@lemmy.world 2 points 7 months ago

I tried it a few times before just more work so haven't done it a lot.

Take the flour and put it in a skillet mixing constantly on low heat for about 5 minutes. The flour smells like toast and the bread smells like it when it's done. You have to bring the water levels up. Haven't tried it with braided bread yet so not sure.