this post was submitted on 26 Feb 2024
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I'm not completely opposed to it, but I think it would need to do better than plant-based meat alternatives in terms of water, energy and land use for me to actually be considerable. But even then, I have started to not like the taste of very meaty meat (I ate ham some time ago on accident and it was ok-ish from a taste point, but I can't imagine eating a steak or something similar, even lab-grown).