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I made Margherita pizza! (sh.itjust.works)

submitted 9 months ago* (last edited 9 months ago) by transientpunk@sh.itjust.works to c/foodporn@lemmy.world

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I used premade dough from Sprouts -this was the first and last time using store bought dough - tomato sauce - made with with sauteed garlic, olive oil salt, basil, oregano, and chili flakes - heirloom tomatoes, fresh mozzarella, ricotta, fresh basil. I finished it with fresh basil, olive oil, and fresh grated aged parmesan. Finally I brushed melted butter on the crust and sprinkled smokey garlic salt on the butter.

This was cooked on a pizza steel at 550 degrees for about 6-8 minutes, with the last minute or so under the broiler.

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[–] transientpunk@sh.itjust.works 4 points 9 months ago (1 children)

I cheated and used store bought dough. This was the first and last time...

[–] Substance_P@lemmy.world 4 points 9 months ago (1 children)

Cool, it was amazing to see this, I just did a block party with two ooni style ovens, managed to push out 50 pies and yours for the most part takes the prize for perfection. Nice work 👍

[–] transientpunk@sh.itjust.works 3 points 9 months ago* (last edited 9 months ago)

Thank you for your kind words!

This book has taught me everything I know about pizza making. I highly recommend it.