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What Tyson Foods’ Terrible Year Means for the Future of Big Chicken | Consumers are showing a shrinking appetite for beef, pork and poultry (sentientmedia.org)

submitted 10 months ago by usernamesAreTricky@lemmy.ml to c/green@lemmy.ml

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[–] Semi-Hemi-Demigod@kbin.social 36 points 10 months ago (12 children)

I don't know why we don't make chicken nuggets out of plant protein regularly now. They don't taste like chicken, they don't have the texture of chicken, and I honestly don't think kids care as long as it's shaped like a dinosaur.

[–] PlasterAnalyst@kbin.social 4 points 10 months ago (1 children)

We had some recently that were just breaded cauliflower and they were pretty good.

[–] Semi-Hemi-Demigod@kbin.social 3 points 10 months ago (1 children)

Cauliflower in an air fryer, just alone, is pretty amazing

[–] snooggums@kbin.social 6 points 10 months ago (1 children)

Vegetables being their own thing instead of pretending to be meat is the best.

[–] Semi-Hemi-Demigod@kbin.social 3 points 10 months ago

Yeah but a chicken nugget is barely meat to begin with

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