FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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I'm not sure, I've only seen other users upload them elsewhere and provide a link.
Fantastic job on the folding, btw. My best prep cooks can't make them anywhere near that pretty.
Thanks! I made a video but I can't work out how to post it.
Put it on streamable.com, and post the link. I think that's the best way.
here ya go, I managed some over the shoulder camera work. Gyoza crimping video.
Those are some really dexterous fingers you got.
Wow that's incredible, and you make it look so easy! Thank you for the video!