FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
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4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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Looks good. Pork belly is tricky imo. Can end up too fatty and be pretty gross or sublime if a good cut and cooked / seasoned just right. I never order it unless it's at a really reputable place. Also your plate is tripping me out. My brain cannot tell if it's convex or concave.
Ya I agree, I think mine got quite fatty haha but never the less very delicious. I had some really good pork belly from a restaurant in Chinatown when I was in bangkok for a bit and since then i was like I need to make this when I get home!!
It's a concave plate