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I made....Creamy spinach, chicken and tortellini soup. (lemmy.world)

submitted 1 year ago by Just__FF@lemmy.world to c/foodporn@lemmy.world

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Hope I don't get too much hate as on the old platform I'm sure I would. I think it was still a banable offense.

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[–] Just__FF@lemmy.world 20 points 1 year ago (2 children)

Here is the base recipe that I used. https://cafedelites.com/slow-cooker-creamy-tortellini-soup/

I do make a couple modifications though. I had chicken quarters in my freezer so that is what I used instead of the sausage. Browned them in a skillet on both sides than cooked them until fall off the bone. Removed and shredded the chicken than added back.

I only cook the tortellini in a separate pan right before serving since this makes such a large batch it will take us days to finish. Leaving tortellini in the soup causes them to fall apart and loose all of your liquid.

I had a few sprigs of fresh thyme so I added that as well and than removed the stems before serving.

[–] thisisnotgoingwell@programming.dev 5 points 1 year ago

thanks for making Lemmy a better place

[–] SirToxicAvenger@lemm.ee 1 points 1 year ago* (last edited 1 year ago)

recipe looks almost like a creamy italian wedding soup. I like your chicken idea better