A friendly place to chat.
No politics please. Don't be a dick.
My kingdom for spinach that doesn't turn to watery mush after three days!
It's 2023! Get on it, science!
Gah.
@ukcasual
If it's going in something (e.g. dahl) I use the frozen stuff. If it's to munch on raw or as leaves then I abandoned fresh spinach ages ago - Kale is much more robust and (IMO) tastes better.
If it's going in something (e.g. dahl) I use the frozen stuff. If it's to munch on raw or as leaves then I abandoned fresh spinach ages ago - Kale is much more robust and (IMO) tastes better.