this post was submitted on 22 Aug 2023
11 points (100.0% liked)

Food

679 readers
15 users here now

Everything related to cooking, nutrition and food preservation

founded 2 years ago
MODERATORS
cnx
quercus
11
Casu martzu, a pecorino fermented by cheese fly larvae (en.wikipedia.org)
submitted 1 year ago by cnx to c/food
5 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[–] ex_06 4 points 1 year ago

Heresy? It’s hyperlocal culture finding weird af tastes

It’s pretty cool