this post was submitted on 23 Oct 2024
827 points (96.9% liked)

memes

10016 readers
3475 users here now

Community rules

1. Be civilNo trolling, bigotry or other insulting / annoying behaviour

2. No politicsThis is non-politics community. For political memes please go to !politicalmemes@lemmy.world

3. No recent repostsCheck for reposts when posting a meme, you can only repost after 1 month

4. No botsNo bots without the express approval of the mods or the admins

5. No Spam/AdsNo advertisements or spam. This is an instance rule and the only way to live.

Sister communities

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] huginn@feddit.it 0 points 2 hours ago* (last edited 2 hours ago) (1 children)

It's a chemical bath because there are various chemicals that they're using to bathe them. I was lumping ozone bath, sodium bicarb bath and AlEW bath together and they're all 3 different chemicals.

It's a bath because they're being bathed which has nothing to do with scrubbing.

AlEW bath is 48–85% after 45 minutes at a PH of 12

Refrigeration was 60.9–90.2%. A 20 minute water bath was 26.7–62.9%.

My advice is, and always was, scrub your veggies for 30 seconds before use.

Your advice is plan it out so that you've got a high PH solution that you leave your veggies in for 45 minutes before use.

If you see those as equal I have no idea how. I cook all the time - the amount of times that I've got 45 minutes of prep before starting is next to 0. I can't eat at 9pm every night because I spent an hour waiting around for veggies to purify when I can simply wash them off in the sink.

It's insane that you wont see reason, but I get that you've decided you're right and can never change your mind.

[–] someguy3@lemmy.world 1 points 1 hour ago* (last edited 1 hour ago)

It's not 45 minutes of prep, you're still talking as if you're ~~scrubbing~~ working on it the whole time. IF you have the option before you need it, you go stick it in the solution. And you don't need to sit there staring at it, you go do something else, you prep something else, again IF you have option before you need it.

And it's not 45 minutes or bust, the longer it goes the more you get. The first study mentioned was based on 20 minutes. These are diminishing returns with time, so I expect 10-15 minutes will get you a ton.

Your advice is plan it out so that you’ve got a high PH solution that you leave your veggies in for 45 minutes before use.

And to address your strawman, which I thought the options were so blindingly obvious that I didn't bother stating: If you don't have that planning option, yes you can scrub the hell out of it but know that will get off far, far, far less. That was the whole point.

You are the one that won't admit that you are wrong when the data is right there. You have to change it to you don't have time and strawmans. Inb4 your next round, you can say I overspoke in my first comment, more accurately: "They’ve studied that and it doesn’t get rid of [much/most] pesticides." Why do I bother with such bad faith. Ciao.