this post was submitted on 06 Oct 2024
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Sourdough baking

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Sourdough baking

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I guess my Dutch ovens were a little too small for the boules I shaped. The exteriors aren’t too pretty but the crumb is near perfect. This is my first time making Pain De Campagne from Flour Water Salt Yeast and I’m really happy with the result.

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[–] inlandempire@jlai.lu 6 points 1 month ago

I do judge bread on its crust, and these looked great to me !!