this post was submitted on 30 Aug 2024
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This has to do with with the mixture of honeys and apples being associated with Vermont in Japan, though I'm not quite sure how wildly known that is or why.
It's because there was a book called "Folk Medicine: A Vermont Doctor's Guide to Good Health" that kicked off a health fad called the "Vermont health system" in Japan. It included drinking apple cider vinegar and honey. The curry then appropriated the name for its health connotations.
I hope this isn't rude, but how did you know that?
I was curious too, did a web search, and found this:
https://m.sevendaysvt.com/arts-culture/why-is-japans-most-popular-curry-called-vermont-curry-27434116
Awesome! Thank you!