this post was submitted on 22 Aug 2024
19 points (100.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

2219 readers
63 users here now

A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


founded 1 year ago
MODERATORS
 

This is meant as general discussion thread, so share everything related to brewing - questions, ideas, what's fermenting etc.

As discussed in my recent post here I will pin it for about a week and do another thread in a month and we will see how it goes.

you are viewing a single comment's thread
view the rest of the comments
[–] verity_kindle@lemmy.world 4 points 3 months ago

Just finished picking apples, so I can dehydrate them in slices to use later for brewing. I'm obsessed with apple lambic RN, but don't have to time to brew a batch. A few of the apples were suitable for storing whole. Maybe later, I can reactivate/rehydrate the lovely yeasts on the apple peels and finally get a lambic.