That is, if the heating system is corrctly sized for the space your heating and adjusted to current weather.
toxoplasma0gondii
joined 1 year ago
I can see what you mean. With a little joe gilgun and a spritz of drug abuse...
The only time i cried harder was while playing RiME, and part of it was how unexpected it was. That spiritfarer got to me was kind of expected from the start, still dived in head first.
Im generally interested, and would love to see one getting created, even if i am not in the position to participate in such a community right now as a new parent.
The community on the android app "sketch a day" was pretty nice last time i was around. I know its not the same, but maybe a temporary fix? :)
Western Germany:
mett
Basically raw ground pork with salt, pepper and onions. Obviously it needs to be super fresh and is Either served on half a bread roll or formed into a little hedgehog with the onions as the spikes.
rheinischer Sauerbraten
A marinated pot roast thats slightly sour. The traditional rheinische Sauerbraten is made out of horsemeat and has raisins in the sauce. Its super hard to find in restaurants in modern times. The dish was originally made to make older animals meat tender again.
Kesselsknall (named different in every village)
A dish made out of grated potato and onion mixed with egg and mettenden (coarsly ground and smoked pork sausages) browned and then baked in the oven. Often served with apple puree
Himmel un' Ääd ("heaven and earth")
Mashed Potato, apple puree and blood sausage
Muzen (not muzenmandeln) and Krapfen
Both is a form of Deep fried pastry. Krapfen are a bit like doughnuts without the hole, but much smoother and jucier inside. Most times made with raisins. Muzen are a bit harder and flat. Both are only sold around Karneval
Halve Hahn (loosly means "half of a chicken")
One half of a rye bread roll (a "röggelchen" is often baked in doubles that are broken up for this) with a generous amout of butter a big fat slice of cheese (nearly always middleaged gouda), onions and pickles. Sometimes also mustard
Roter Heringssalat
Herringsalad with onions, apples, beetroot and cream
Yeah we like simple, hearty stuff with a twist of weird. And apple puree to town down the whole thing a bit.
Damn. Now im hungry.
Edit: formating
Oh, thanks for pointing that out! Thought it was indeed a blep.
Schade ist nur das Amazon sich nicht für onleihe u.ä. öffnet. Hab seit Jahren einen Paperwhite und war echt enttäuscht dass das nicht geht. Kindle unlimited o.ä. kann halt einfach einem Jahresbeitrag von 25 € nicht das Wasser reichen.
One of mine brings leaves of some kind of water lilies from a neighbor we neither see from our house nor know. As the cats have (save) collars with our phone number on it, i half expect to get an angry call or visit sometime soon. Oh well. :D
Some of the people posting on those platforms do not seem to know how to take a post down or alter it so people can see its not available anymore or reserved or something so i kind of get it.
On the other hand, if its just that question and nothing more its wasting both of your time which is another kind of infuriating altogether. Just like saying "Hi" and waiting for a reply. Just tell me what you want man. :D
Please look after your cat carefully for the next few days. My vet said they can get the big C too.