this post was submitted on 30 Aug 2023
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[–] bees_knees@sopuli.xyz 1 points 1 year ago (1 children)

My IPAs and my pilsners finish at the same final gravity. IPAs do not universally have a lot of sugar. It's the same as any other beer of similar alcohol content/starting gravity. If I got rid of the hops, I'd just have a strong English ale.

[–] ImFresh3x@sh.itjust.works 0 points 1 year ago

I believe you. You obviously know more. But it just seems so clear when I drink something crisp and light that I’m not getting that sugar high and headache I associate with strawberry daiquiris. But I get it from IPAs.