this post was submitted on 08 Aug 2024
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Garlic powder
Dill
Sechuan peppercorn (mouth numbing and spicy)
MSG - it's not bad for you, but will elevate your dishes
Rosemary, oregano, sage and thyme are good for meats and stews
I've never understood the hate for MSG. But I think I post date the MSG and fat freakouts, so maybe I'm just too young to get it. Thanks for the reccos. Not gonna buy seschaun though, that sounds way too spicy!